Master distillers in Italy infuse, distill and blend a unique combination of 8 ingredients from Italy and from places along the old Silk Route to create the distinct and singular experience that is Cadello.
Cadello is then aged in new French oak barrels until it achieves the perfect depth, complexity, and smoothness.
Cadello’s long finish unveils flavours of coffee, chocolate, cocoa, star anise and vanilla, with hints of caramel, hazelnut, and toffee.
The recipe took more than 3 years to develop.
Cadello is best served straight, on ice, with 3 coffee beans, dried hibiscus or in a variety of cocktails...
The packaging of Cadello reflects its Chinese and Italian heritage. The symbol of Cadello has the head of a dragon (representing China) and the tail of a Venetian gondola.
The number 88 on the label has two meanings. First, there are 8 primary ingredients in Cadello. Second, in Chinese culture 88 symbolizes fortune, good luck and double joy.
Cadello is available in 500 ml bottles and is sourced from Trento, Trentino-Alto Adige, in Italy.
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